Food / Bandung

Kopi Aroma (Koffie Fabriek Aroma)

A family-run coffee roastery and shop founded in 1930. Its official site describes sun-drying green beans, ageing Arabica and Robusta for years, then roasting with a wood-fired German machine.

Established Local LegendDiscovery score 8.9 / 10
Abstract illustration of a steaming bowl, chopsticks and a terracotta sun.
Category illustration — not a photograph of the venue

Why it is special

The production process and walk-in-only retail model are the experience: visitors can buy from a long-running family roaster in the same Banceuy building where the business moved in 1930.

Local perspective

The business's own website describes a family operation continued across generations and states that it sells limited quantities directly from the shop.

What to expect

Mokka Arabica or Robusta coffee, whole bean or ground. Do not expect café seating or a brewed-drink menu; official notices say walk-in purchases only, with no online shop or branches.

Best time to visit

Go early in the published sales window because daily quantities are limited; confirm the day's hours first.

Themes

  • Legend
  • Historical
  • Bandung origin
  • Independent
  • Unique experience

Location

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What this link does.

No verified map pin exists for this place. The button opens a Google Maps search built from the documented name and address — it is not a confirmed pin.

Jl. Banceuy No. 51, Kota Bandung.

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